Gaijin Omakase 

馬鹿外人

Is taking a Hiatus. Our last dinner for a while   will be 7/16. Book it now if you're gonna.

And the 11 star bar is now open, baby.
We'll be back, but for now come in and check out our speakeasy style nuthouse specializing in wine, sake and highly interesting snacks.  

   Call, text or email. We'll give you the skinny on how to jump on the bandwagon.

Wednesday-Sunday from 4 p.m.

         in our top-secret location...

5 minutes from Cherry Creek, Denver

This website will self-destruct in:

Gaijin Omakase:

In the ways of the drunken samurai, decadence to the point of dishonor:

Gaijin Omakase springs from the dream of a rare oasis, where only the best booze flows, the finest food is served and no one cares if you are in flip-flops.  

 

We hold food, alcohol and humor in very high esteem. We grew tired of 'high end' meaning boring, and 'fun' meaning terrible food. Hence, we give you Gaijin Omakase, where you are meant to enjoy the finest things in life and let it all hang out.  

 

In this beautiful place of escape from the mundane there are only 8 very comfortable seats at the bar and they are attended by only the two owners. Our sole mission is for you to have an amazing night out. We serve you the finest sushi along with lots of other surprises for a total of roughly 15 courses. We pair it all with the world's most fabulous wines to create a dining experience like no other....anywhere....No, not even Tokyo. We have a slew of hard-to-get whiskies and after dinner drinks. The world is yours inside our place which belongs to you for the evening. There is even Karaoke and the party rarely ends early.


 

Full Omakase including pairings; Thursday thru Saturday at 6:30 p.m.  The price changes frequently to reflect market prices and what exactly is on the menu. Currently $470/person*.

Second Sunday of Every Month Brunch: 

Lobster, crab, champagne, caviar and much more.

All without limit.   $490/person 

Our dinners and brunches are most certainly adventurous. But if adventure in Denver is just too tame for you, let us take you to a new level of culinary adventure in our other neck of the woods.
www.eat-oaxaca.com

Call, text or email:

     Gregg

208.283.4477

        Joe 

307.690.2867

A $200 deposit is taken at the time of the reservation. Deposits are fully refundable for cancellations made no less than 28 days prior to the reservation. Changes of date for the reservation are at no charge until 14 days prior to the reservation. The deposit becomes non-refundable thereafter.